Working at my favorite restaurant, which happens to be an elegant, Victorian tea parlour, has been great for adding new recipes to my family's meals! Check these out:
Tropical Scones
(Cold) Strawberry Soup
Chicken salad in a cucumber boat
Mimosa salad (with oranges & strawberries)
Turkey sandwiches w/Rasp. Cream Cheese
...just to name a few...
I really do enjoy cooking for my family when I'm home long enough! Tonight no one was really hungry, Adam & Tim weren't home, so I whipped up Caprese salad and Strawberry Soup. Light, sweet, healthy, and easy!
Next I may branch out to some of the desserts, which scares me since I'm a cook, NOT a BAKER. There's a huge difference! I'm going to try to make either the Lemon Bars or their Black Cherry White Chocolate Bars...when I get up the nerve.
